RAGIN’ CAJUNS BREWS
Ragin’ CajunsTM Genuine Louisiana Ale embraces locally grown grain in its recipe for a flavorful lighter-bodied, dry, crisp, and snappy craft ale. It’s fermented and then aged at low temperatures for several weeks to help you quench the heat and humidity of South Louisiana. This Kölsch-style ale is brewed with barley, rice and multiple additions of German-grown, noble hops to produce a magnificent balance of hop bitterness, taste and aroma.
Ragin’ Cajuns Ale ™
Ragin’ CajunsTM Genuine Louisiana Ale embraces locally grown grain in its recipe for a flavorful lighter-bodied, dry, crisp, and snappy craft ale. It’s fermented and then aged at low temperatures for several weeks to help you quench the heat and humidity of South Louisiana. This Kölsch-style ale is brewed with barley, rice and multiple additions of German-grown, noble hops to produce a magnificent balance of hop bitterness, taste and aroma.
MADE WITH LOUISIANA RICE
Ragin’ Cajuns Lager ™
Ragin’ Cajuns Genuine Louisiana Lager is a Creole-inspired, cerveza-style beer that’s easy to drink.
Since a lager brews colder than ale, it’s smooth, but crisp, and its ingredients are allowed to speak for themselves.
Ragin’ Cajuns Genuine Louisiana Lager’s distinctive flavor is attributed, in part, to a special addition: pure Louisiana honey. Some historians believe the use of honey in southern Louisiana can be attributed to the African influence on Creole food in the 1600s and 1700s.
Like a Mexican cerveza, this beer perfectly complements spicy food, like many dishes that are enjoyed at tailgating.
MADE WITH LOUISIANA HONEY